Tag: that

Behind the Scenes at NutritionFacts.org

“Behind the Scenes at NutritionFacts.org” I’m often asked how long it takes me to come up with one of my daily videos. Once the script is done, it doesn’t take more than like ten hours to create and record—it’s the research phase that takes the most time. I don’t think people understand how much work…


Muscle Building Diet Mistake (EAT BIG | GET BIG!)

JEFF: What’s up, guys? Jeff Cavaliere, ATHLEANX.com. Today we’re talking nutrition. Specifically for hard gainers, and more importantly the mistakes that hard gainers make. And who would I bring into this video? No, not Charlie. He’s doing good with food. We’re talking about Jessie, our resident hard gainer. Who, by the way – hi Jessie!…


The Fasting Fatman – You are an inspiration! 115 DAYS WATER FAST! NO FOOD!

Hi Youtube friends! It’s Lola from Lola’s Life Lessons and today’s video is about the Fasting Fatman Aka The Incredible Shrinking man. So if you’re in need of inspiration to continue or even to start your weight loss journey, I urge you to keep on watching. If you’re new to my channel, hit the subscribe…


Living Well With Myeloma: Nutrition

Okay good evening everyone or good afternoon I’m Robin Tuohy, senior director support groups of the International Myeloma Foundation and it’s my pleasure to welcome you to tonight’s Living Well webinar on Nutrition. Tonight’s program is part of the IMF’s Living Well with Myeloma series which is designed to cover all the important and most…


Being Well 302: Weight loss & healthy eating for a lifetime

just ahead on being well registered dietitian christina adams from this terrible sleek and healthy stem will be here to talk about weight loss food and eating strategies that can help to you maintain a healthy weight and relationship with food for lifetime that’s coming up next so don’t go away well cristina thank you…


General Nutrition Guidelines | Nutrition | Andrew Weil, M.D.

The overwhelming probability is that when modern food technology takes products from nature and changes them, it is going to reduce their nutritive qualities and increase their dangerous qualities. That is what has happened with fats, what has happened especially with carbohydrates, and what we have done with protein foods as well. That really is…


Whitney/Rolfes’ Understanding Nutrition with MindTap

(bright music)The best-selling Understanding Nutritionby Whitney and Rolfes makes the science of Nutrition meaningful and memorable. Written in a lively and approachable style, it presents the science clearly, dispels students’ existing misconceptions and empowers them to make better nutrition choices.I think that if you were to lookat the first edition next to the 15th edition,…


MSc Nutrition, Physical Activity and Public Health – What our students think

This MSc is very multi-dimensional. It offers you a nutrition prospect physical a physical activity prospect… Public health has so many different avenues you can go down. It’s really helped me focus on what motivates people… The determinant’s of people’s health behaviour – from young children, which is an area I’m particularly interested in through…


Scott Tips Proposed FDA Nutrition Label Changes and RDI CODEX – CHTV Episode 21

Warren: Hello everyone, welcome to Cellular Healing TV, episode 21. We have a really special show for you today, broadcasting live from – was it London, Scott? Scott: No, it’s Paris. Warren: Paris. Still, in Europe. Scott Tips. Dan, I would like you to introduce Scott. You have been talking to him and Pat Carol…


CUSD Nutrition

On any given day you would see maybe 5 or 10 different fresh fruits and vegetables. We provide 2 hot items everyday at our elementary, one is always a vegetarian item and one has a meat option with it. We do a couple sandwich options. What we do well, is we provide good variety. If…